Why Charcoal Briquettes are the Future of Sustainable Energy? #news #charcoalbriquettes #bbq

Laura Johnson is a graduate of the University of California, Berkeley, where she studied Environmental Science, Policy, and Management with a concentration in sustainable agriculture. Her research focuses on climate-smart agriculture and resilience strategies for farming communities. Laura works as a sustainability strategist, helping farms in the US transition to practices that are both environmentally sustainable and economically viable.